Lunch .

a starting point

BUDDA BOWL $12

lentils, quinoa, chickpeas, pickled vegetables, feta avocado, almonds, micro greens, ginger dressing.
ADD $5 FOR SHRIMP OR CHICKEN OR FLAT IRON STEAK

CAULIFLOWER $10

tempura cauliflower on black garlic aioli, roasted peanuts, scallion, and red pepper sauce on the side.

CALAMARI $10

crispy squid rings, charred scallion aioli.

CAESAR SALAD 2017 $6 /10

kale, romaine, double smoked bacon, brioche croutons, classic creamy garlic dressing.

GREEN SALAD $ 6/10

greens, pickled beets, goat cheese, orange, fennel, pumpkin seed brittle with chamomile dressing.

BABY SPINACH $6/10

creamy balsamic, cremini mushroom, cherry tomato, double smoked bacon, red onion and asiago cheese.

CHOWDER cup $8 / bowl $12

scallops, shrimp, mussels, clams, haddock, potatoes, dill, and cream.

SOUP cup $6 / bowl $10

carrot, lime, mint, fresh pea and coconut puree

the focal point

THE BURGER $16 w/side

swiss cheese, beer mustard, whurst spread, fried sour pickle, pretzel bun.

GIO CLUB $14 w/side

smoked chicken breast roasted garlic aioli, crispy pancetta, rocket, caramelized onion, and tomatoes.

PULLED PORK $14 w/ side

honey glazed pork, pickled red cabbage, white cheddar, apple, dijonaise on sour dough baguette.

SMOKED FISH CROQUETTES $14 w/ side

smoked fish in sweet potato, lemon thyme marmalade, remoulade.

Sides: caesar, green, or spinach salad thick cut or sweet potato fries, soup / or chowder (+$3)

CAPELLINI $15

angel hair pasta with scallops, shrimp, mussels, in a tomato sauce with fennel and fresh basil, beemster and toasted bread crumbs.

PAN FRIED HADDOCK $15

haddock crusted with camelina seeds, sweet pea risotto, preserved lemon, pickled shallots, arugula.

CARBONARA $12

house made fresh fettucine with pancetta, leeks, peas, asparagus, egg yolk, grana padano.

FISH N’ CHIPS $14

tempura fried haddock, coleslaw, remoulade, with thick cut fries.

STEAK SANDWICH $14 w/ side

open faced flat iron steak sandwich, tomato, asiago, chimichurriand sprouts.

RAVIOLI $13

mushroom and miso filling, fennel, leeks, parmesan crisps and a sake butter glaze.

CHAR CAI TOW KUIH $13

singaporean vegetable stir fry of daikon, green onion, asian pickled radish, salted peanuts, snap peas, topped with a fried egg on cubed fried rice cake.

Dinner .

a starting point

charcuterie & cheese (for 2) 20.

house cured meats, local cheese, preserves, seed crackers.

tuna 16.

blue fin, coriander, orange, fennel, basil, honeydew melon.

beef carpaccio 12.

tomatoes, capers, olives, parmesan, pea shoots, crostini.

tempura cauliflower 10.

black garlic aioli, roasted peanuts, scallion, red pepper sauce.

octopus 14.

charred, preserved lemon, arugula, yogurt, fresh horseradish, tomato.

chicken liver mousse 14.

foie gras, beet, cocoa nib, sour dough, carrot, radish.

seafood chowder 12.

scallop, shrimp, mussels, clams, haddock, potatoes, dill.

carrot soup 10.

carrot, lime, mint, coconut, pea purée.

greens 9.

greens, pickled beets, goat cheese, orange, fennel, pumpkin seed brittle with chamomile dressing.

calamari 10.

fried squid, charred scallion and coriander aioli.

cucurbit 12.

a salad comprised of members of the gourd family, cucumber, zucchini, watermelon, cantaloupe vinaigrette.

the focal point

lobster Market Price

1½ lb. lobster, jasmine rice congee, garlic, pickled ginger, crispy onions, cilantro.

beef 38.

tenderloin, pulled beef short rib, yukon gold potato, broccoli, natural jus.

scallops 36.

bulgar succotash, arugula, parsnip, crisp cauliflower.

swordfish 32.

beluga lentils, roasted tomato, jalapeño, chimichurri, crème fraîche, sweet potato.

lamb 36.

strip loin, merguez sausage, preserved lemon, eggplant, potato, almonds.

vegetable 22.

moroccan couscous, phyllo, carrot, chickpea, harissa, muhammara.

salmon 32.

rhubarb, beets, swiss chard, spätzle, mustard seeds.

duck 30.

duck breast, kimchi, peaches, black eyed peas, fennel, jus.

bison 46.

tenderloin, creamed corn, bacon confit potatoes, bison jerky, hascap jus.

Desserts .

Indulgences

give me the chocolate and no one gets hurt... 10.

chocolate cream, frozen dark chocolate, chocolate cookie, chocolate crisp, sour cherries, sponge toffee, honey and cherry sorbet.

don’t cry over spilt milk, it could have been whiskey 10.

whiskey sponge cake, vanilla anglaise, pear gelee, fresh pear, candied ginger, and brandy snap shards.

a lotta piña coladas 10.

coconut financier, pineapple gel, whipped coconut, pineapple sorbet, candied coconut, dried pineapple chips.

till the end of thyme 10.

lemon and white chocolate mousse, thyme meringue, lemon curd, thyme shortbread, blood orange segments, and blood orange sorbet.

banana + toffee = banoffee 10.

dulce de leche mousse, flexible chocolate ganache, banana tuile, seared bananas, ale caramel, malteaser gelato.

les crème glacée et sorbets 8.

trio of our handmade ice creams or sorbets or both!

fromage 12./18

cheese for one or for two.

nibble or bite 3.

just a little sweetness with your coffee

Coffee and Tea

gio java 3.

tea 3.

cappuccino 4.

espresso 2.5.

latte 4.

gio cappucino 4.

with maple syrup

gio joe 10.

brandy, kahlúa and amaretto liqueurs.

chocolate coffee 10.

kahlúa, bailey's, crème de cacao, grand marnier and chocolate.

steamed alexander 10.

brandy, crème de cacao, steamed milk

cafe picante 10.

tequila, kahlúa, bailey's, mole and hot chocolate

Endings

grappa 12.

alexander cru prosecco and moscato, Italy

sauternes 12.

Château Roumieu-Lacoste, France

ice wine 10.

devonian coast wineries vidal, Nova Scotia

taylor's fladgate

late bottle vintage 8.
10 yr. old tawny 12.

warre's

10 yr. old tawny Otima 12.
special reserve 8.

quinta del rosa, port-500ml 50.

graham’s 10 yr. old tawny-750ml 70.

grand marnier 8.75.

rémy martin 1738 accord 15.

courvoiser V.S. 9.25.

rémy martin X.O. 27.

rémy martin V.S.O.P. 8.

louis XIII rémy martin 250.

cocktails .

cocktails

SAILORS’WAKE UP CALL 12.

ESPRESSO, JD SHORE RUM CREAM, KAHLUA, JD SHORE GOLD RUM.

EDEN 10.

VODKA, DOLIN BLANC, DOLIN RED, LIQUID GOLD PINOT NERO WHOLE FRUIT WHITE BALSAMIC VINEGAR, BERRY-BLOSSOM TEA, LUXARDO MARASCHINO

CAROTENE QUEEN 11.

GIN, GINGER LIQUEUR, CARROT JUICE, COCONUT SYRUP, EGG WHITE, LEMON.

ELDER-FASHIONED 13.

KNOB CREEK RYE, ST. GERMAIN, PEYCHAUD’S, RHUBARB & GRAPEFRUIT BITTERS.

VELVETEEN RABBIT 10.

REMY MARTIN 1738 ACCORD, MACADAMIA NUT LIQUEUR, HAZELNUT ORGEAT, LEMON, EGG, WHISKEY BARREL-AGED BITTERS, BLACK WALNUT BITTERS.

CHERRY BOUNCE SOUR 10.

CHERRY BOUNCE, BULLEIT BOURBON, LIME, LEMON, EGG WHITE, ANGOSTURA BITTERS.

PROOF OF CONCEPT 11

BONAL GENTIANE QUINAN, IRONWORKS RHUBARB SPIRIT, GRAPEFRUIT, CHARTREUSE.

THE HOTEL GEORGIA 12.

TANQUERAY NO.10 GIN, LEMON, ORGEAT, SIMPLE SYRUP, EGG WHITE, ORANGE BLOSSOM WATER.

MEZCAL & MAYHEM 16.

CHICHICAPA MEZCAL, CAMPARI, ROSÉE D’HIBISCUS WHEAT ALE, RED CURRANT SYRUP, LIME.

MIDNIGHT SPECIAL 12.

MOUNT GAY BLACK BARREL RUM, LOW POINT COLD-BREW, GINGER LIQUEUR, BANANE DU BRÉSIL LIQUEUR, VANILLA.

TALK LOW, TALK SLOE 10

HAYMAN’S SLOE GIN, CRÈME DE CASSIS, KEFIR YOGURT, LEMON, LIME, HONEY SYRUP, TONIC.

ON ISLAND TIME 13.

HENNESSY V.S.O.P., LEMON HART SPICED RUM, GUAVA, RASPBERRY SYRUP, APPLE, PINEAPPLE, WHISKEY BARREL-AGED BITTERS.

OAXACAN ON SUNSHINE 11.

1800 COCONUT TEQUILA, VIDA MEZCAL, GALLIANO, WHITE PEACH SYRUP, LIME, PEACH BITTERS.

TWENTY-FIRST CENTURY 11.

GIN, COCCHI AMERICANO, CRÈME DE CACAO, IRONWORKS RHUBARB SPIRIT, LEMON, ANGOSTURA ORANGE.

RUM, FORREST, PLUM! 10.

MOUNT GAY RUM, LIQUID GOLD PLUM WHOLE FRUIT WHITE BALSAMIC VINEGAR, FALERNUM, LIME, TONIC.

MORNING ON THE THAMES 12.

GIN, ST. GERMAIN, ENGLISH BREAKFAST TEA, ORANGE-CARDAMOM SYRUP, LEMON, LIME, GRAPEFRUIT.

SOLSTICE MARGARITA 10.

JALAPENO REPOSADO TEQUILA, APEROL, PASSIONFRUIT SYRUP, LIME, AGAVE NECTAR.

GET UP,STAND UP 11.

LEMON HART SPICED RUM, TAMARIND-CINNAMON SYRUP, LOW POINT COLD-BREW, EGG WHITE, CHOCOLATE BITTERS.

GIO 12.

VODKA, LYCHEE, CHAMBORD AND A SPLASH OF CHAMPAGNE.

BLUEBERRY STUMBLE 10.

DISARONNO AMARETTO, BLUEBERRY JAM TEA, LEMON (JUICE AND BITTERS), EGG WHITE, CINNAMON.

Wines .

wine by the glass

CHAMPAGNE

MOËT & CHANDON, BRUT NV, FRANCE 16 GL 130 BTL

SPARKLING

PROSECCO, BOLLA, ITALY 9 GL 40 BTL

RIESLING

LEITZ RHEINGAU, GERMANY 9 GL 39 BTL

SAUVIGNON

BLANC SAINT CLAIR, NEW ZEALAND 9 GL 41 BTL

PINOT GRIGIO

RUFFINO, ITALY 9 GL 38 BTL

CHARDONNAY

DEMORGENZON DMZ, SOUTH AFRICA 9 GL 40 BTL

PINOT NOIR

LES JAMELLES, FRANCE 9 GL 41 BTL

MERLOT

ORG DE RAC, SOUTH AFRICA 9 GL 41 BTL

MALBEC

NORTON RESERVA, ARGENTINA 9 GL 40 BTL

CABERNET SAUVIGNON

ERRAZURIZ, CHILE 10 GL 42 BTL

SHIRAZ

LONGVIEW YAKKA, AUSTRALIA 10 GL 51 BTL

1/2 BOTTLES

SPY VALLEY 2013 SAUVIGNON BLANC, NEW ZEALAND 28

LOUIS LATOUR 2012 CHARDONNAY, FRANCE 28

7 DEADLY ZINS 2012 ZINFANDEL, UNITED STATES 32

TERRE DA VINO 2011 BAROLO ITALY 45

TAITTINGER CHAMPAGNE, BRUT, N.V., FRANCE 50

BOTTEGA PROSECCO, ITALY 25

white

JIP JIP ROCKS

2014 CHARDONNAY, AUSTRALIA. 40

TAHBILK THE TOWER MVR

2014 MARSANNE/VIOGNIER/ROUSANNE, AUSTRALIA. 48

QUAILS GATE

2015 CHENIN BLANC, CANADA (BRITISH COLUMBIA) 50

BLACK HILLS

2010 VIOGNIER, CANADA (BRITISH COLUMBIA) 60

TAWSE SKETCHES

2013 CHARDONNAY, CANADA (ONTARIO) 44

JOST TIDAL BAY

2015 TIDAL BAY, CANADA (NOVA SCOTIA) 32

BENJAMIN BRIDGE

2015 RIESLING, CANADA (NOVA SCOTIA) 49

BENJAMIN BRIDGE - NOVA 7

2014 CANADA (NOVA SCOTIA) 50

MARQUES DE CASA CONCHA

2013 CHARDONNAY, CHILE. 48

AYMURA

2015 SAUVIGNON BLANC, CHILE. . 40

TARIQUET - LES 4 RÉSERVE

2014 CÔTES DE GASCOGNE, FRANCE. 38

JEAN-MARC BROCARD

2015 CHABLIS, FRANCE. 65

BOUCHARD PÈRE ET FILS

2013 MEURSAULT, FRANCE. 90

LOUIS JADOT

2013 CHABLIS, FRANCE. 76

PIERRE ANDRE

2012 CHASSAGNE-MONTRACHET, FRANCE. 102

ALBERT BICHOT

2014 PULIGNY-MONTRACHET, FRANCE. 160

JEAN MAX ROGER

2014 SANCERRE, FRANCE. 66

ORMARINE - LES PINS DE CAMILLE

2016 PICPOUL DE PINET, FRANCE. 33

CAVE DE BEBLENHEIM HEIMBERGER

2012 PINOT GRIS, FRANCE. 39

SALVARD CHEVERNY

2015 SAUVIGNON BLANC, FRANCE. 42

SANTA MARGHERITA

2014 PINOT GRIGIO, ITALY. 42

UMANI RONCHI

2013 PECORINO, ITALY. 38

OTTOVENTI BIANCO

2010 CATARRATTO, GRILLO, ZIBIBBO, ITALY. 40

VELENOSI DEI CASTELLI DIJESI

2015 VERDICCHIO CLASSICO, ITALY. 32

BOLLA “RETRO”

2015 SOAVE CLASSICO DOC, ITALY. 40

DE STEFANI OLMERA

2006 TOCAI FRIULANO, ITALY. 73

YARDEN MOUNT HERMON

2012 KOSHER WHITE, ISRAEL. 40

THE PRUNER’S REWARD

2013 SAUVIGNON BLANC, NEW ZEALAND. 42

KIM CRAWFORD

2015 SAUVIGNON BLANC, NEW ZEALAND. 49

ELEPHANT HILL

2014 SAUVIGNON BLANC, NEW ZEALAND. 52

AROMAS DAS CASTAS

2016 ALVARINHO/TRAJADURA, PORTUGAL. 33

HERDADE DO ROCIM - AMPHORA BRANCO

2015 ALENTEJO, PORTUGAL. 54

ENIGMA

2014 CHARDONNAY, UNITED STATES (CALIFORNIA) 38

ROBERT MONDAVI

2013 NAPA FUMÉ BLANC, UNITED STATES (CALIFORNIA) 45

WENTE MORNING FOG

2014 CHARDONNAY, UNITED STATES (CALIFORNIA) 60

champagne

BENJAMIN BRIDGE MÉTHODE CLASSIQUE, N.V. 40

POL ROGER BRUT N.V. 124

VEUVE CLICQUOT ROSÉ BRUT N.V. 158

VEUVE CLICQUOT PONSARDIN BRUT N.V 140

CA’DEL BOSCO ROSÉ, CUVÉE PRESTIGE FRANCIACORTA, N.V. 120

KRUG GRANDE CUVÉE BRUT N.V. 330

DOM PERIGNON 2005 MOËT & CHANDON 325

BOLLINGER SPECIAL CUVÉE BRUT N.V. 145

CHARLES HEIDSIECK BRUT N.V. 130

PIPER HEIDSIECK BRUT N.V. 100

ACE OF SPADES- ARMAND DE BRIGNAC BRUT N.V. 375

red

TRAPICHE FINCA LAS PALMAS

2013 MALBEC, ARGENTINA. 38

EL ESTECO

2012 MALBEC ARGENTINA + 41

DON DAVID PREMIUM PLOT 8

2012 CABERNET SAUVIGNON, ARGENTINA. 44

PRIVADA - NORTON

2012 BORDEAUX STYLE BLEND, ARGENTINA. 50

FILSELL GRANT BURGE

2013 OLD-VINE SHIRAZ, AUSTRALIA. 78

MALIVOIRE GUILTY MEN

2014 MERLOT, CAB, GAMAY, PINOT NOIR, CANADA (ONTARIO) 38

ERRAZURIZ DON MAXIMIANO

2012 CABERNET SAUVIGNON, CHILE. 135

ERRAZURIZ KAI

2012 CARMENERE, CHILE. 165

MARQUES DE CASA CONCHA

2013 CABERNET SAUVIGNON, CHILE 49

CALMEL & JOSEPH ROUSSILLON

2012 GRENACHE, SYRAH, CARIGNAN, FRANCE. 39

PAUL JABOULET CORNAS LES GRANDES TERRASSES

2006 SYRAH, FRANCE. 105

PIERRE AMADIEU CÔTES DU RHÔNE

2011 FRANCE. 40

FARNESE EDIZIONE CINQUE AUTOCTONI

N.V. PRIMITIVO/SANGIOVESE, ITALY. 70

TOMMASI *POGGIO AL TURO+ ROMPICILLO

2012 SANGIOVESE/CABERNET, ITALY 43

COSTASERA AMARONE

2010 CLASSICO, MASI, ITALY. 90

BERA ROSSO

2012 BARBERA D/ALBA, ITALY. 40

CAFAGGIO

2012 CHIANTI CLASSICO, ITALY. 52

TOLAINI AL PASSO

2012 SANGIOVESE, MERLOT, ITALY. 69

KIM CRAWFORD, SINGLE VINEYARD

2013 PINOT NOIR, NEW ZEALAND. 62

ORG DE RAC

2014 MERLOT, SOUTH AFRICA. 41

THE CHOCOLATE BLOCK

2012/2013 SYRAH, GRENACHE, CABERNET, SOUTH AFRICA. 84

LAN EDICION LIMITADA

2011 RIOJA, SPAIN. 90

EMBOCADERO

2011 TEMPRANILLO, SPAIN. 37

SCHUG

2014 PINOT NOIR, U. S. (CALIFORNIA) 56

ENIGMA

2013 CABERNET SAUVIGNON, U. S. (CALIFORNIA) 38

JOSEPH DROUHIN

2013/2014 PINOT NOIR, U. S.(OREGON) 90

RAVENSWOOD

2013 ZINFANDEL, U. S. (CALIFORNIA) 41

AQUINAS

2013/14 CABERNET SAUVIGNON, U. S.(CALIFORNIA) 57

BLACK STALLION- NAPA

2012 CABERNET SAUVIGNON, U. S.(CALIFORNIA) 77

THE CRUSHER

2013 PETITE SYRAH, U. S.(CALIFORNIA) 40