Lunch .

a starting point

NOODLE SALAD 14.

carrot and zucchini, green onion, miso and sesame dressing, salted peanuts on soba noodles topped with 3 cilantro garlic shrimp crusted in peanuts.

CAULIFLOWER 10.

tempura cauliflower on black garlic aioli, roasted peanuts, scallion, and red pepper sauce on the side.

CALAMARI 10.

crispy squid rings, spicy marinara sauce, fried capers and green olive.

CAESAR SALAD 6/10.

romaine, brioche croutons, double smoked bacon, asiago fritter, classic creamy garlic dressing.

GREEN SALAD 6/10.

pickled carrot and radish, cherry tomato, sunflower seeds, asiago and parsnip chip, green goddess dressing.

BABY SPINACH 6/10.

creamy balsamic, cremini mushroom, cherry tomato, double smoked bacon, red onion and asiago cheese.

CHOWDER cup 8/ bowl 12.

scallops, shrimp, mussels, clams, haddock, potatoes, dill, and cream.

SOUP cup 6/ bowl 10.

parsnip soup, spiced chickpeas, bitter sherry gastrique.

the focal point

THE BURGER 16 w/side.

caramelized shiitake ketchup, shallot jam, dubliner cheddar, tomato and greens on focaccia bun.

GIO CLUB 14 w/side.

smoked chicken breast roasted garlic aioli, crispy pancetta, rocket, caramelized onion, and tomatoes.

HAM HOCK 14 w/side.

honey glazed ham hock, pickled red cabbage, white cheddar, apple, dijonaise.

SMOKED FISH CROQUETTES 14 w/side.

smoked fish in sweet potato, lemon thyme marmalade, remoulade.

Sides: caesar, green, or spinach salad thick cut or sweet potato fries, soup / or chowder (+$3)

CAPELLINI 15.

angel hair pasta with scallops, shrimp, mussels, in a tomato sauce with fennel and fresh basil, beemster and toasted bread crumbs.

PAN FRIED HADDOCK 15.

fingerling potato, watercress, radish, peas and shallots and maple dressing.

FETTUCINE CARBONARA 12.

traditional italian fettucine with panchetta, leeks, peas, asparagus, egg yolk, grana padano.

FISH N’ CHIPS 14.

beer battered english style haddock, coleslaw, dill tartar sauce, thick cut fries.

STEAK 26.

fingerling potatoes with truffle oil and grana padano, seasonal vegetables and red wine jus.

RAVIOLI 13.

caramelized onion, roasted garlic and ricotta filling, cherry tomato, snap peas, gremolata sauce, asiago.

CHAR CAI TOW KUIH 13

singaporean vegetable stir fry of bean sprouts, green onion, asian pickled radish, salted peanuts topped with a fried egg on cubed fried rice cake.

Dinner .

a starting point

black cod 17.

shiitake mushroom, pine nuts, miso soy glaze, leek fondue, leek and lemon confit.

beef carpaccio 12.

parmesan, pickled shallot, smoked paprika, truffle 64 degree egg yolk, chili oil.

tempura cauliflower 10.

black garlic aioli, roasted peanuts, scallion, red pepper sauce.

beef short rib 13.

beer braised, celeriac and horseradish purée, compressed apple, beet.

seafood chowder 12.

scallop, shrimp, mussels, clams, haddock, potatoes, dill.

foie gras 18.

bacon and foie grilled cheese, herb brioche, pear, crumble.

parsnip soup 10.

spiced chickpeas, bitter sherry gastrique.

charcuterie & cheese (for 2) 20.

house cured meats, local cheese, preserve, seed crackers.

rabbit 14.

prosciutto wrapped rabbit loin, rillette of rabbit, pickles, duxelles.

carrot 12.

confit whole carrot, house made ricotta, lemon, ginger, pecan, pickled shallot, arugula.

greens 9.

pickled radish, sunflower seeds, asiago, parsnip chip, green goddess dressing.

calamari 10.

fried squid, charred scallion and coriander aioli.

pork belly 13.

charred pineapple, quinoa cake, pork crackling, cilantro.

the focal point

cornish game hen 28.

waffle, braised thigh, red eye gravy, chili ginger honey, pickled squash.

halibut 36.

tomato anise broth, scallop, shrimp, fingerling potato.

beef 40.

tenderloin, smoked potato purée, braised beef cheek, veal jus.

scallops 34.

seared sea scallops, brussels sprouts and apple salad, forbidden rice, bok choy, green curry.

prawns 34..

beluga lentil salad, andouille spiced lamb, gumbo jus.

lamb rack 36.

parissienne gnocchi, arugula, cauliflower, leek confit, tomato provençal.

quinoa 22.

black quinoa cakes, zucchini, confit eggplant, kale, orange, chickpea, halloumi.

salmon 32.

faroe salmon, bacon fat rösti , kale, cherry tomato, fennel slaw, tarragon vinaigrette.

elk 46.

tenderloin wrapped in oulton*s double smoked bacon, elk sausage, gorgonzola gnocchi, pomegranate gastrique.

pork 32.

pork chop, chorizo corn grits, fried brussels sprouts, cider jus.

Desserts .

Indulgences

tis the season 10.

guinness chocolate cake, spiced ganache, torched meringue, sticky toffee gelato, tuile, and mulled cranberry sauce.

don't cry over spilt milk, it could have been whiskey 10.

whiskey sponge cake, vanilla anglaise, pear gelee, fresh pear, candied ginger, and brandy snap shards.

my blood type is now pumpkin spice 10.

pumpkin cremeux, caramelized maple brown butter cake , candied squash, oat and pecan crumble, and gelato.

till the end of thyme 10.

lemon and white chocolate mousse, thyme meringue, lemon curd, thyme shortbread, blood orange segments, and blood orange sorbet.

banana + toffee = banoffee 10.

dulce de leche mousse, flexible chocolate ganache, banana tuile, seared bananas, ale caramel, malteaser gelato.

les crème glacée et sorbets 8.

trio of our handmade ice creams or sorbets or both!

fromage 12./18

cheese for one or for two.

nibble or bite 3.

just a little sweetness with your coffee

Coffee and Tea

gio java 3.

tea 3.

cappuccino 4.

espresso 2.5.

latte 4.

gio cappucino 4.

with maple syrup

gio joe 10.

brandy, kahlúa and amaretto liqueurs.

chocolate coffee 10.

kahlúa, bailey's, crème de cacao, grand marnier and chocolate.

steamed alexander 10.

brandy, crème de cacao, steamed milk

cafe picante 10.

tequila, kahlúa, bailey's, mole and hot chocolate

Endings

grappa 12.

alexander cru prosecco and moscato, Italy

sauternes 12.

Château Romer du Hayot, grand cru, France

ice wine 10.

devonian coast wineries vidal, Nova Scotia

taylor's fladgate

late bottle vintage 8.
10 yr. old tawny 12.

warre's

10 yr. old tawny Otima 12.
special reserve 8.

quinta del rosa, port-500ml 50.

graham’s 10 yr. old tawny-750ml 70.

grand marnier 8.75.

rémy martin V.S.O.P. 8.

marnier cuvée louis alexandre 12.

courvoiser V.S. 9.25.

rémy martin X.O. 27.

rémy martin V.S.O.P. 8.

louis XIII rémy martin 250.

cocktails .

cocktails

Gio 12

Vodka, lychee, chambord and a splash of champagne.

LEMON Π 11.

CITADELLE RESERVE GIN, DOLIN BLANC VERMOUTH, LEMON CURD, LEMON, SIMPLE SYRUP, ORANGE & SAGE

GOOMBAY SMASH 13.

LEMON HART SPICED RUM, COCONUT RUM, APRICOT BRANDY, VIDAL ICE WINE, PINEAPPLE, ORANGE.

NUT TOO SOUR 10.

BULLEIT BOURBON, ORANGE, LIME, PISTACHIO ORGEAT, SIMPLE SYRUP.

G.Y.G. 12.

BOODLES GIN, MIDORI, PINEAPPLE, LIME, CUCUMBER, MINT, SIMPLE SYRUP.

LIFE GIVES YOU LEMONS... & ROSEMARY 10.

VODKA, LIMONCELLO, LEMON-ROSEMARY SYRUP, SODA, LEMON, ROSEMARY.

CANNOT EVEN 10.

ESPOLON REPOSADO, ESPOLON BLANCO, ST. GERMAIN, POMEGRANATE, HIBISCUS-ROSEWATER CORDIAL, LIME.

THE KING 12.

MICHTER’S AMERICAN WHISKEY, PEANUT BUTTER HONEY, BANANA, LIME.

CHARTREUSE MILKSHAKE 13.

CITADELLE RESERVE GIN, CHARTREUSE, GALLIANO, ORANGE, LIME, CREAM, EGG, SIMPLE SYRUP, MALAGASY CHOCOLATE BITTERS.

ICY ESPRESSO SLIDE 11.

VANILLA VODKA, PEPPERMINT SCHNAPPS, B&B, MILK, ESPRESSO, SIMPLE SYRUP.

SILVER DART 12.

BOODLES GIN, LILLET, LUXARDO MARASCHINO, LEMON, LAVENDER.

BEET TO THE PUNCH 16.

MEZCAL, LEMON, GRAPEFRUIT, GINGER-BEET AGAVE SYRUP.

GONE WITH THE GIN 9.

BEEFEATER GIN, DRY VERMOUTH, CRÈME DE CASSIS, LEMON, TONIC, SIMPLE SYRUP.

DAIQUIRI 11.

BRUGAL WHITE RUM, LIME SIMPLE SYRUP.
(TRY IT WITH LEMON HART SPICED RUM. 13)
(WITH EL DORADO 21 Y.O. RUM. 21)

ITALIAN STALLION 10.

AVERNA, GINGER BEER, LIME, CINNAMON, ABSINTHE.
(TRY IT WITH FERNET-BRANCA. 12)

SIGNATURE

GIO 12.

VODKA, LYCHEE, CHAMBORD AND A SPLASH OF CHAMPAGNE.

THE BETTY 12.

BEEFEATER GIN, ST. GERMAIN LIQUEUR, BERGAMOT ORANGE, DRY SACK SHERRY, LEMON, TONIC, EGG WHITE, RHUBARB BITTERS.

BLUEBERRY STUMBLE 10.

DISARONNO AMARETTO, BLUEBERRY JAM TEA, LEMON (JUICE AND BITTERS), EGG WHITE, CINNAMON.

SOMEDAYS 12.

KNOB CREEK BOURBON, HOUSEMADE KOLA SYRUP, EGG WHITE, TONIC, LI

Wines .

wine by the glass

CHAMPAGNE

MOËT & CHANDON, BRUT NV, FRANCE 16 GL 130 BTL

SPARKLING

PROSECCO, BOLLA, ITALY 9 GL 40 BTL

RIESLING

LEITZ RHEINGAU, GERMANY 9 GL 39 BTL

SAUVIGNON

BLANC SAINT CLAIR, NEW ZEALAND 9 GL 41 BTL

PINOT GRIGIO

RUFFINO, ITALY 9 GL 38 BTL

CHARDONNAY

DEMORGENZON DMZ, SOUTH AFRICA 9 GL 40 BTL

PINOT NOIR

LES JAMELLES, FRANCE 9 GL 41 BTL

MERLOT

ORG DE RAC, SOUTH AFRICA 9 GL 41 BTL

MALBEC

NORTON RESERVA, ARGENTINA 9 GL 40 BTL

CABERNET SAUVIGNON

ERRAZURIZ, CHILE 10 GL 42 BTL

SHIRAZ

LONGVIEW YAKKA, AUSTRALIA 10 GL 51 BTL

1/2 BOTTLES

SPY VALLEY 2013 SAUVIGNON BLANC, NEW ZEALAND 28

LOUIS LATOUR 2012 CHARDONNAY, FRANCE 28

7 DEADLY ZINS 2012 ZINFANDEL, UNITED STATES 32

TERRE DA VINO 2011 BAROLO ITALY 45

TAITTINGER CHAMPAGNE, BRUT, N.V., FRANCE 50

BOTTEGA PROSECCO, ITALY 25

white

WOOLSHED

2010 VIOGNIER, AUSTRALIA. 36

TAHBILK THE TOWER MVR

2014 MARSANNE/VIOGNIER/ROUSANNE, AUSTRALIA. 48

QUAILS GATE

2013 CHENIN BLANC, CANADA (BRITISH COLUMBIA) 50

TAWSE SKETCHES

2012 CHARDONNAY, CANADA (ONTARIO) 44

MALIVOIRE GUILTY MEN

2012 RIESLING / SB / CHARDONNAY, CANADA (ONTARIO) 38

JOST TIDAL BAY

2014 TIDAL BAY, CANADA (NOVA SCOTIA) 32

BENJAMIN BRIDGE NOVA 7

2014 CANADA (NOVA SCOTIA) 50

JOST MUSCAT

2011 MUSCAT, CANADA (NOVA SCOTIA) 32

MARQUES DE CASA CONCHA

2013 CHARDONNAY, CHILE. 48

AYMURA

2014 SAUVIGNON BLANC, CHILE. . 40

WILLIAM FEVRE

2013 PETIT CHABLIS, FRANCE. 46

LOUIS JADOT

2013 CHABLIS, FRANCE. 76

PIERRE ANDRE

2013 CHASSGNE MONTRACHET, BOURGOGNE BLANC, FRANCE. 102

JEAN MAX ROGER SANCERRE

2013 SAUVIGNON BLANC, FRANCE. 66

CAVE DE BEBLENHEIM HEIMBERGER

2012 PINOT GRIS, FRANCE. 39

SALVARD CHEVERNY

2014/15 SAUVIGNON BLANC, FRANCE. 42

SANTA MARGHERITA

2014 PINOT GRIGIO, ITALY. 42

OTTOVENTI BIANCO

2010 CATARRATTO, GRILLO, ZIBIBBO, ITALY. 40

VELENOSI DEI CASTELLI DI JESI

2015 VERDICCHIO CLASSICO, ITALY. 32

BOLLA

201X SOAVE CLASSICO DOC RETRO, ITALY. 40

DE STEFANI OLMERA

2006 TOCAI FRIULANO, ITALY. 73

SELLA & MOSCA

2011 VERMENTINO, ITALY. 35

YARDEN MOUNT HERMON

2012 KOSHER WHITE, ISRAEL. 40

THE PRUNER’S REWARD

2013 SAUVIGNON BLANC, NEW ZEALAND. 42

KIM CRAWFORD

2014 SAUVIGNON BLANC, NEW ZEALAND. 49

ALBET I NOYA XAREL CLASSIC

2013 XARELO, SPAIN. 36

ENIGMA. 38

2014 CHARDONNAY, UNITED STATES (CALIFORNIA) 38

ROBERT MONDAVI

2013 NAPA FUMÉ BLANC, UNITED STATES (CALIFORNIA) 45

WENTE MORNING FOG

2013, CHARDONNAY, UNITED STATES (CALIFORNIA) 60

champagne

BENJAMIN BRIDGE MÉTHODE CLASSIQUE, N.V. 40

POL ROGER BRUT N.V. 124

VEUVE CLICQUOT ROSÉ BRUT N.V. 158

VEUVE CLICQUOT PONSARDIN BRUT N.V 140

CA’DEL BOSCO ROSÉ, CUVÉE PRESTIGE FRANCIACORTA, N.V. 120

KRUG GRANDE CUVÉE BRUT N.V. 330

DOM PERIGNON 2005 MOËT & CHANDON 325

BOLLINGER SPECIAL CUVÉE BRUT N.V. 145

CHARLES HEIDSIECK BRUT N.V. 130

PIPER HEIDSIECK BRUT N.V. 100

ACE OF SPADES- ARMAND DE BRIGNAC BRUT N.V. 375

red

TRAPICHE FINCA LAS PALMAS

2013 MALBEC, ARGENTINA. 38

EL ESTECO

2012 MALBEC ARGENTINA + 41

DON DAVID PREMIUM PLOT 8

2012 CABERNET SAUVIGNON, ARGENTINA. 44

PRIVADA - NORTON

2012 BORDEAUX STYLE BLEND, ARGENTINA. 50

FILSELL GRANT BURGE

2013 OLD-VINE SHIRAZ, AUSTRALIA. 78

MALIVOIRE GUILTY MEN

2014 MERLOT, CAB, GAMAY, PINOT NOIR, CANADA (ONTARIO) 38

ERRAZURIZ DON MAXIMIANO

2012 CABERNET SAUVIGNON, CHILE. 135

ERRAZURIZ KAI

2012 CARMENERE, CHILE. 165

MARQUES DE CASA CONCHA

2013 CABERNET SAUVIGNON, CHILE 49

CALMEL & JOSEPH ROUSSILLON

2012 GRENACHE, SYRAH, CARIGNAN, FRANCE. 39

PAUL JABOULET CORNAS LES GRANDES TERRASSES

2006 SYRAH, FRANCE. 105

PIERRE AMADIEU CÔTES DU RHÔNE

2011 FRANCE. 40

FARNESE EDIZIONE CINQUE AUTOCTONI

N.V. PRIMITIVO/SANGIOVESE, ITALY. 70

TOMMASI *POGGIO AL TURO+ ROMPICILLO

2012 SANGIOVESE/CABERNET, ITALY 43

COSTASERA AMARONE

2010 CLASSICO, MASI, ITALY. 90

BERA ROSSO

2012 BARBERA D/ALBA, ITALY. 40

CAFAGGIO

2012 CHIANTI CLASSICO, ITALY. 52

TOLAINI AL PASSO

2012 SANGIOVESE, MERLOT, ITALY. 69

KIM CRAWFORD, SINGLE VINEYARD

2013 PINOT NOIR, NEW ZEALAND. 62

ORG DE RAC

2014 MERLOT, SOUTH AFRICA. 41

THE CHOCOLATE BLOCK

2012/2013 SYRAH, GRENACHE, CABERNET, SOUTH AFRICA. 84

LAN EDICION LIMITADA

2011 RIOJA, SPAIN. 90

EMBOCADERO

2011 TEMPRANILLO, SPAIN. 37

SCHUG

2014 PINOT NOIR, U. S. (CALIFORNIA) 56

ENIGMA

2013 CABERNET SAUVIGNON, U. S. (CALIFORNIA) 38

JOSEPH DROUHIN

2013/2014 PINOT NOIR, U. S.(OREGON) 90

RAVENSWOOD

2013 ZINFANDEL, U. S. (CALIFORNIA) 41

AQUINAS

2013/14 CABERNET SAUVIGNON, U. S.(CALIFORNIA) 57

BLACK STALLION- NAPA

2012 CABERNET SAUVIGNON, U. S.(CALIFORNIA) 77

THE CRUSHER

2013 PETITE SYRAH, U. S.(CALIFORNIA) 40